Among the many fun recent posts on the sister blogs Apartment Therapy and The Kitchn — especially the posts on frozen desserts and adding nuts to said desserts — we’ve enjoyed the equipment entries, including a survey on whether a blender or a food processor is more useful in the kitchen and a roundup of reusable shopping bags.
True kitchen gearheads will dig the make-your-own-sustainable-wooden-table classes in Vermont, courtesy of The Naked Table Project. And the cash-flush can spring for the custom counters and tables made from salvaged wood produced by the Seattle firm Meyer Wells.
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| | Egg-boiling essentialsMark Bittman’s gone back to basicsIn his new book, the fundamentals of cooking take center stage. |
ReviewsMycophiliaRevelations from the Weird World of Mushrooms | Our TableEgg-boiling essentialsMark Bittman’s gone back to basics |
Vine to TableGame for winePairing wild fare and the grape | The Produce DiariesMorelsPleasure in the hunt |
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