A glossary of "real food" terms on The Nourished Kitchen spells out the differences among all the labels that appear on packaged food, but not necessarily the food that is heavily processed. Shoppers who are still trying to sort out the differences between All Natural and Certified Naturally Grown will appreciate having the nuances spelled out, while the definitions for IPM (Integrated Pest Management) and Closed Herd might challenge even those who pride themselves on their real-food know-how.
Sift | |
| Here’s where we sort and report the latest in food news. | |
Want more? Comb the archives.
Spring’s lesser vegetablesWhat to do with worthy but unfamiliar treatsEight underappreciated spring veggies and ways to prepare them. |
ReviewsMycophiliaRevelations from the Weird World of Mushrooms | Our TableEgg-boiling essentialsMark Bittman’s gone back to basics |
Vine to TableGame for winePairing wild fare and the grape | The Produce DiariesMorelsPleasure in the hunt |
There are no comments on this item
Add a comment