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Vacation planning

Don’t break the food-budget bank

By Culinate staff
July 10, 2009

Do summer vacations past find you “wondering how you blew $400 on food over three days you mostly spent at the beach”? Then check out Cheap Healthy Good’s recent post on vacation planning. No mere roundup of tips, this lengthy post includes budget-oriented menus and even equations for calculating how much money to spend per head. Staycation, here we come.

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