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About Fernando Divina

Divina is a chef and cookbook author who has worked in restaurants, wineries, and food education. He is currently the chef at Terrace Kitchen restaurant in Lake Oswego, Oregon.

Website

terracekitchen.com

Featured Books by Fernando Divina

Foods of the Americas

Native Recipes and Traditions

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Fernando Divina’s Content

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Table Talk: November 17

A local-foods feast

Josh Viertel and Jennifer Maiser want to help you have a local-foods Thanksgiving. Read the transcript of their online chat.

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Dinner Guest Blog

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Food waste: out of sight, out of mind
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A whole-grain glossary

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Spicy Noodles with Sweet Potatoes, Spinach, and Tofu
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