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About John Stage
In 1983, John Stage and his partner sawed a 55-gallon drum in half and hit the road, slinging BBQ at biker swap meets, fairs, and festivals. He opened the Dinosaur Bar-B-Que in Syracuse, New York, in 1988, followed by additional outposts in Rochester and New York City. He lives in New York City.
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Featured Books by John Stage
Dinosaur Bar-B-QueAn American Roadhouse |
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That roasted garlic chipoltle might be the greatest hot sauce ever
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