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About Lorna Sass

Sass is a recipe developer, cookbook author, and food writer. Her books specialize in vegan and vegetarian cooking, pressure cooking, and cooking with whole grains. She lives in New York City.

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www.lornasass.com

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Featured Books by Lorna Sass

Whole Grains Every Day, Every Way

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Culinate 8
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Green vegetables kids will eat

Fun, not fearsome

Eight kid-friendly veg tips.

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