With more than 5 million books in print, Mollie Katzen is listed by the New York Times as one of the bestselling cookbook authors of all time. Named by Health magazine as one of the five “Women Who Changed the Way We Eat,” and personally selected by the dean as a founding member of the new Harvard School of Public Health Leadership Council, Katzen holds a charter seat at the Harvard School of Public Health Nutrition Roundtable and was an inaugural inductee to new Natural Health Hall of Fame.
Get Cooking150 Simple Recipes to Get You Started in the Kitchen | Still Life with Menu CookbookFifty New Meatless Menus with Original Art | Mollie Katzen’s Sunlight CaféBreakfast Served All Day | |
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