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About Sandor Ellix Katz
Katz, a resident steward of the Tennessee intentional community Short Mountain Sanctuary, is an impassioned and outspoken advocate of the health and taste benefits of fermented foods. His books include Wild Fermentation and The Revolution Will Not Be Microwaved.
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Featured Books by Sandor Ellix Katz
The Revolution Will Not Be MicrowavedInside America’s Underground Food Movements | Wild FermentationThe Flavor, Nutrition, and Craft of Live-Culture Foods |
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