The Culinate 8

Classic Thanksgiving

All the turkey-day basics

• Unexplained Bacon

  Looking sharp — How to buy the only knife you really need

• Front Burner

  On board — A closer look at your knife’s best friend

• The Culinate 8

  A winter-squash glossary — Seasonal favorites — and how to cook ‘em

• Our Table

  Rice and bean favorites — The ultimate budget meal

Features

The unturkey

Four different ways of celebrating Thanksgiving

• First Person

  Cooking by the book — Remembrance of books past

• Front Burner

  Dough day — An illustrated guide to making pie dough

• Features

  Traveling sideshow — Vegetable dishes that can travel to Thanksgiving and beyond

• The Produce Diaries

  Pomegranates