About Tamasin Day-Lewis

Day-Lewis (daughter of poet laureate Cecil, brother to actor Daniel) is a food writer, activist, and television host, director, and producer. Her books include The Art of the Tart and West of Ireland Summers. She also writes regularly for the Daily Telegraph.

Featured Books by Tamasin Day-Lewis

Supper for a Song

Creative Comfort Food for the Resourceful Cook

Good Tempered Food

Recipes to Love, Leave, and Linger Over

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Sweet on liqueurs

Take another look at these spirits

Our resident bartender welcomes a revival of the sweet stuff.

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Graze: Bites from the Site
The Produce Diaries

Morels

Pleasure in the hunt

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A quiche lesson

The crux is the crust

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Fabulous favas

A green herald of summer

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Wabi-sabi cookery

Cooking is a constant history lesson

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