About Tom Kime

English cook Tom Kime is a restaurant chef, professional caterer, and food consultant.

Featured Books by Tom Kime

Fish Tales

Stories & Recipes from Sustainable Fisheries Around the World

Balancing Flavors East & West

The Simplicity of Great Taste

Author Feed

View All | Hide

Latest Blog Posts

View All

Tom Kime has not yet posted.

Authors: feel free to contact us about your author page.


Tom Kime

Login or Register to become a fan of Tom Kime.


Tom Kime’s Content


Recipe Boxes


Culinate 8

Kale in the raw

Eight versions of kale salad

Eight ways to spin everyone’s favorite salad.

Graze: Bites from the Site
First Person

The secret sharer

A father’s legacy

The Culinate Interview

Mollie Katzen

The vegetarian-cooking pioneer


Down South

Barbecue, tamales, cocktails, and more

Local Flavors

A winter romesco sauce

Good on everything

Editor’s Choice