Dr. Walter Willett, the chair of the nutrition department at Harvard University, is a national advocate for understanding and reforming American eating habits. His 2001 book, the bestselling Eat, Drink, and Be Healthy, debunked dietary myths about fat, carbohydrates, and protein, and offered nutritional guidelines based on common sense.
Eat, Drink, and Be HealthyThe Harvard Medical School Guide to Healthy Eating |
Authors: feel free to contact us about your author page.
| | Here’s the beefCooking meat on a gas-fired grillA beef expert offers eight tips for cooking the perfect steak on Memorial Day — or any day. |
The Produce DiariesMorelsPleasure in the hunt | Dinner Guest BlogA quiche lessonThe crux is the crust |
FeaturesFabulous favasA green herald of summer | Dinner Guest BlogWabi-sabi cookeryCooking is a constant history lesson |