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Table Talk: November 17

A local-foods feast

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Josh Viertel and Jennifer Maiser want to help you have a local-foods Thanksgiving. Read the transcript of their online chat.

Table Talk: October 27

Autumn cookbook releases

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Kim O’Donnel and her guest T. Susan Chang are falling for lots of new cookbooks.

Table Talk: October 6

Southern cooking

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The beloved food of the American south is on the menu.

Table Talk: September 22

Ann Cooper, America’s lunch lady

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School lunch is on the table.

Table Talk: September 15

Can you can?

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Three experts join Kim in this hour-long chat on preserving.

Table Talk: June 16

Almost summer

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All things summer, on this week’s chat.

Table Talk: May 26

Grilling A to Z

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Andy Schloss and Dave Joachim will be on hand for an hour, answering your grill questions.

Table Talk: May 19

Gluten-free eating

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Three gluten-free experts join Kim for a discussion of GF eating.

Table Talk: May 12

Casson Trenor on sustainable seafood

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Join us to learn more about the fish you should be buying.

Table Talk: May 5

The healing properties of herbs and spices

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On Cinco de Mayo, things get spicy with Wendy Bazilian.

Table Talk: April 21

Passover and Easter feasting

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Cooking for the spring holidays.

Table Talk: April 14

Amy Pennington, on gardening

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Bring your how-to questions on Thursday.

Table Talk: March 17

All things Japanese

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Our thoughts turn to Japan.

Table Talk: March 10

Food and family

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Join Kim O’Donnel for an hour of online chatting about food and family.

Table Talk: February 9

Vegan and vegetarian dining

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This week it’s all about eating veg.

Table Talk: January 20

Morning eats

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What do you eat to start the day?

Table Talk: January 6

Food for a new year

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Kim will be on board to discuss 2010 in review — plus resolutions and what’s to come in the food realm.

Table Talk: December 16

Winter holiday food

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This week, join Kim in a discussion about what to cook this holiday season.

Table Talk: December 2

December sweets

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Bring your holiday cookie and candy questions to Kim.

Eating meatless on Thanksgiving

Operation turkey pardon

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Strategizing Thanksgiving dinner without the turkey.

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Kim O'Donnel

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Our resident bartender welcomes a revival of the sweet stuff.

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