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Title

• Beard on Bread

Author

• James Beard

Publisher

• Knopf

Beard on Bread

Overview

From the publisher

Since the early 1970s, more than 250,000 bread lovers have relied on Beard on Bread to show them exactly how to make the most out-of-this-world breads imaginable. Now, this classic collection of 100 scrumptuous bread recipes is available in a new trade paperback edition featuring more than 90 illustrations by Karl Stuecklen.

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Beard on Bread

Selected contents

• Broiled White Free-Form Loaf
• Cornmeal Bread