Anyone Can Bake is the perfect, easygoing companion for anyone who loves the enticing smell of baking and could use a helpful hand in the kitchen. Its hundreds of easy-to-follow recipes show how to make everything from classic apple pie to triple chocolate cookies to restaurant-style Baby Lava Cakes and irresistible Chocolate-Almond Croissants.
How-to photos, helpful sidebars, and tips walk readers through any step that might appear tricky and answer questions such as, “What if I don’t have a rolling pin?” and “How do I combine wet and dry ingredients?” The recipes call for easy-to-find ingredients, standard kitchen equipment, and simple techniques that anyone can master.
The exuberant Israeli chef
Try quinoa, amaranth, millet, and sorghum
Velvety, earthy, and confident
How to live like Julia Child