Title

  • Vegetarian Cooking for Everyone

Author

Publisher

Vegetarian Cooking for Everyone

Overview

From the publisher

Vegetarian Cooking for Everyone is the most comprehensive vegetarian cookbook ever published. The 1,400 recipes, which range from appetizers to desserts, are colorful and imaginative as well as familiar and comforting. In a landmark cookbook that was six years in the making, Madison teaches readers how to build flavor into vegetable dishes, how to develop vegetable stocks, and how to choose, care for, and cook the many vegetables available to cooks today.

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Vegetarian Cooking for Everyone

Selected contents

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Culinate 8

Breads of India

Flatbreads from around the continent

Eight Indian flatbreads to bake or fry at home.

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The Culinate Interview

Debra Eschmeyer

The Food Corps co-founder

The Culinate 8

Breads of India

Flatbreads from around the continent

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