This Culinate community page is for people who want to keep up with what’s going on in, and around, the Portland food scene.
Have a local event you would like to tell us about? Just send us a note with a summary of the event.
Join Slow Food Portland at Woodburn’s Farmworker Housing Development Corporation (FHDC) to meet local immigrant farmworker families, join them in conversation, learn about their lives, and share a potluck lunch. Saturday, May 2, 8:30 a.m. -1:30 p.m. Cost: $8. Reservations here.
On Wednesday, May 13, Chef Aaron Barnett (23Hoyt) and Chef Kenny Gambalvo (Bluehour) headline a benefit for the James Beard Foundation.
Slow Food Portland is sponsoring a one-day trip to Woodburn on Saturday, May 2, to visit worker housing and join local immigrant families at a potluck. For details, visit the Slow Food events page. Tickets are $8; the event starts early: 8:30 a.m.
Change in our kitchens
Reflections on cooking — and a career that’s based largely at the stove.
The Food Corps co-founder
Flatbreads from around the continent
Beyond a supporting role