| Serves | 6 |
Phyllis Bryan, Founder and President of MOMS Club Griffin Thomaston Area - Georgia, shared this family friendly recipe for using Bluebird CSA veggies.
If you are a busy Mom --like Phyllis-- you will love this simple but ‘grand’ dinner idea for your family. http://www.farm2uonline.com/bluebird
| 2 | red bell peppers | |
| 2 | green bell peppers | |
| 2 | Vidalia onions | |
| 4 to 6 | chicken breasts, cut into pieces | |
| ~ | salt and pepper |
This content is from the Bluebird CSA collection.
| | Ramp landThe exploitation of an unusual vegetableFeeling conflicted over heritage. |
The Produce DiariesMorelsPleasure in the hunt | Dinner Guest BlogA quiche lessonThe crux is the crust |
FeaturesFabulous favasA green herald of summer | Dinner Guest BlogWabi-sabi cookeryCooking is a constant history lesson |
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