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Energy Smoothie

From the recipe box WFM Recipes by

Introduction

Berret’s Seafood Restaurant demonstrated this recipe at the Williamsburg Farmers Market Chef Tent on May 7, 2011.

Ingredients

1 Apple, cut up
1 Tbsp. Honey
1 rounded tbsp Peanut Butter
½ cup Fat-free Yogurt
¼ cup Chocolate Whey Powder
½ cup Fat-free Milk
2 to 3 Ice Cubes (optional)

Steps

  1. Place all ingredients in a blender and blend for 30 seconds. Enjoy.

This content is from the WFM Recipes collection.

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