Jewish Slow Cooker Recipes

By Culinate staff

October 16, 2009

In Jewish Slow Cooker Recipes, Frankel shares more than 120 easy, enticing recipes for everyday meals and holiday favorites that make amazing use of the humble, ever-reliable slow cooker, including appetizers (hummus, kreplach), soup (pumpkin, chili), entrées (duck confit, stuffed cabbage rolls), side dishes (carrots, kasha), and desserts (poached pears, chocolate bread pudding).

With Frankel’s signature blending of flavor, convenience, and world-spanning influences, Jewish Slow Cooker Recipes presents a tantalizing collection of mouthwatering recipes that you can make for any meal, from the most casual family dinner to the most elegant celebration.

This week’s Cookbook Friday drawing is for copies of Jewish Slow Cooker Recipes from Wiley is now closed. Congrats to this week’s winners: Susan, Christine, and Jeannie. Check back each Friday for a new drawing announcement and other chances to win.

Want to learn more about recipe queues and other member-page features on Culinate? Check out one of our staff pages, or the member FAQ page, or site tour video for more information.

*Entry closes at noon PST on Friday, October 23, 2009. Winners will be then be drawn from all valid entries. Eligible winners must have U.S. mailing and addresses and reside in the U.S. Please note that all standard Culinate contest rules apply to this drawing.