Enter to win a copy of this book; see below.
Baking quite possibly the best cheesecakes in the universe, Junior’s Restaurant is a New York legend. Now, finally, the restaurant is willing to offer up the recipes that have had Brooklynites double-parking on Flatbush Avenue for generations.
Included in Junior’s Cheesecake Cookbook are 50 recipes for Junior’s New York-style cheesecakes — all cream cheese, no sour cream, thank you, on a sponge-cake crust. Cakes include the cheesecake that started it all (Junior’s Original New York Cheesecake), unusual flavors (Banana Fudge), mini-cakes (Little Fellas), and layered cakes (Skyscraper Cheesecakes). It’s a cheesecake lover’s delight!
This week’s Cookbook Friday drawing is for copies of Junior’s Cheesecake Cookbook from Taunton has closed. Congrats to this week’s winners: Heather, Amy, and Amanda.
Crave more? This coming week is the last chance to win a set of 12 Taunton Press works, learn more here**.
Want to learn more about recipe queues and other member-page features on Culinate? Check out one of our staff pages, or the member FAQ page, or site tour video for more information.
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