• Boise, Idaho

Posts by Andy Remeis

I am always thinking about my next meal...

We invite people with noteworthy ideas about food to blog on Culinate.

Andy Remeis, along with Alex Davis and Diana Ellis, is co-author of Dinner at Your Door. She is an award-winning baker with a decade of experience in the restaurant world. She has led dinner co-ops since 2001.

Green your weeknight meals

Cook less often

March 19, 2009

We are all growing more conscious of our carbon footprints. We turn off the lights when we leave a room, we turn down our thermostats, and we try to get on our bikes once in a while.

Continue reading Green your weeknight meals »

Dinner Guest

The gamification of cooking

Earning points

Most of the time with cooking and eating, the rules are clear.

Graze: Bites from the Site
First Person

The secret sharer

A father’s legacy

The Culinate Interview

Mollie Katzen

The vegetarian-cooking pioneer


Down South

Barbecue, tamales, cocktails, and more

Local Flavors

A winter romesco sauce

Good on everything

Editor’s Choice