My Culinate

Register | Login

Maine

Sea salt

The Maine Sea Salt Company evaporates seawater in solar greenhouses. The all-natural results are then packaged in pure and flavored (garlic, lemon, etc.) versions.

Lobster

The state that sports a lobster on its license plate must have plenty of the crustaceans clacking around. The family-run Atwood Lobster Company fishes the coastal waters of Maine and ships both live and frozen lobster as well as crab.

Have a favorite regional specialty from Maine? Share it in the comments section below.

This content is from the Local 50 collection by Culinate staff.

Subscribe
Advertisement
organictogo ad
Comments
There are no comments on this item
Add a comment

Think before you type

Culinate welcomes comments that are on-topic, clean, and courteous. For the benefit of the community we reserve the right to delete comments that contain advertising, personal attacks, profanity, or which are thinly disguised attempts to promote another website.

Please enter your comment

Format: Bare URLs are automatically linked; use this style: [http://www.example.com "link text"] for prettier links. You may specify *bold* or _italic_ text. No HTML please.

Please identify yourself

Not a member? Sign up!

Please prove that you’re not a computer


Slow Food

Politics and food

The two are intertwined

The politics of pizza.

Subscribe