My Culinate

Register | Login

Texas

Citrus fruit

Family-owned since 1926, Pittman & Davis grows and ships tree-ripened citrus fruit, including that Texas specialty the ruby-red grapefruit. They also sell meats, cheeses, and candies.

Hot sauce

Rustlin' Rob's, a Fredericksburg purveyor of sauces, likes monikers along the lines of “Hell Fire and Brimstone,” “Dave’s Insanity,” and “Mildly Wild.” That’s Texas for ya. Rob’s also sells mustards, pickles, jams, butters — pretty much anything that can be bottled.

Have a favorite regional specialty from Texas? Share it in the comments section below.

This content is from the Local 50 collection by Culinate staff.

Subscribe
Advertisement
Comments
There are no comments on this item
Add a comment

Think before you type

Culinate welcomes comments that are on-topic, clean, and courteous. For the benefit of the community we reserve the right to delete comments that contain advertising, personal attacks, profanity, or which are thinly disguised attempts to promote another website.

Please enter your comment

Format: Bare URLs are automatically linked; use this style: [http://www.example.com "link text"] for prettier links. You may specify *bold* or _italic_ text. No HTML please.

Please identify yourself

Not a member? Sign up!

Please prove that you’re not a computer


Culinate 8
peas

Green vegetables kids will eat

Fun, not fearsome

Eight kid-friendly veg tips.

Subscribe