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Classic Thanksgiving
All the turkey-day basics
Mix and match a menu from these eight categories.
Unexplained Bacon
Use your noodle
Make fresh Asian noodles at home
The Culinate 8
Classic Thanksgiving
All the turkey-day basics
Features
Talking turkey
How to brine and roast a turkey
Features
Pumpkin pies
Three recipes for Thanksgiving
Most Popular Articles
Our Table
Rice and bean favorites
The ultimate budget meal
Front Burner
On board — A closer look at your knife’s best friend
The Culinate 8
Classic Thanksgiving — All the turkey-day basics
The Culinate 8
A winter-squash glossary — Seasonal favorites — and how to cook ‘em
Features
Talking turkey — How to brine and roast a turkey
Editor’s Choice
The Produce Diaries
Pomegranates
Features
Traveling sideshow — Vegetable dishes that can travel to Thanksgiving and beyond
First Person
Cooking by the book — Remembrance of books past
Front Burner
Dough day — An illustrated guide to making pie dough
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The unturkey — Four different ways of celebrating Thanksgiving
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Culinate Kitchen
Butternut Squash Lasagne
Our Table
Rice and bean favorites — The ultimate budget meal
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White Bean, Orange Squash, and Kale Soup
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Pumpkin Chocolate Cookies
Recipe of the Week: Ice Cream
Burnt Caramel Gelato