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About The Countryman Press
Vermont publisher The Countryman Press is a division of W.W. Norton & Company, Inc., publishing books on travel, food, gardening, country living, nature, New England history, and crafts.
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Featured Books from The Countryman Press
Artisan Cheese of the Pacific NorthwestA Discovery Guide | King Arthur Flour Whole Grain BakingDelicious Recipes Using Nutritious Whole Grains | The King Arthur Flour Baker’s CompanionThe All-Purpose Baking Cookbook |
Publishers: feel free to contact us about your publisher page.
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| | The dinner debacleEggs? What eggs?Here’s what happened when I traded concentration for conversation. |
First PersonBy eye, by feel, by tasteTwo siblings cook | FeaturesA cow’s lifeSome cows have it good; most don’t |
First PersonChild’s playIt’s easier to bake with kids than you’d think | Local FlavorsA shimmering orange dessertTime for tangerine pudding |
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Copyright © 2006–2009 Culinate, Inc. All rights reserved. r4635
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