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Featured Books from Sasquatch Publishers
Apartment GardeningPlants, Projects, and Recipes for Growing Food in Your Urban Home | At the Kitchen TableThe Craft of Cooking at Home | Feeding the Whole FamilyCooking with Whole Foods | |
| | The Adaptable FeastSatisfying Meals for the Vegetarians, Vegans, and Omnivores at Your Table | The Asian Grandmothers CookbookHome Cooking from Asian-American Kitchens | The Cast Iron Skillet CookbookRecipes for the Best Pan in Your Kitchen |
The Farm to Table CookbookThe Art of Eating Locally | The New Alaska CookbookRecipes from the Last Frontier’s Best Chefs |
Publishers: feel free to contact us about your publisher page.
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| | Tomatoes in winterNo problem — when they’re cannedFind inspiration for winter dinners in a can of tomatoes. |
The Culinate InterviewJacques PépinThe technician | Local FlavorsThe beauty of breadcrumbsCherish the humble crumb |
The Produce DiariesChia seedsThe latest superfood | First PersonDinner of a lifetimeA changed man |
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