The Taunton Press publishes magazines and books about woodworking, homebuilding, gardening, fiber arts, and cooking.
Barbecue Nation350 Hot-Off-The-Grill, Tried-and-True Recipes from America’s Backyard | BeefAnd Other Bovine Matters | ChanterelleThe Story and Recipes of a Restaurant Classic | |
Dessert Express100 Sweet Treats You Can Make in 30 Minutes or Less | Fine Cooking Fresh350 Recipes That Celebrate the Seasons | ||
Grillin’ with Gas150 Mouthwatering Recipes for Great Grilled Food | How To Break An Egg1,453 Kitchen Tips, Food Fixes, Emergency Substitutions and Handy Techniques | Junior’s Cheesecake Cookbook50 To-Die-For Recipes for New York-Style Cheesecake | Mother’s BestComfort Food That Takes You Home Again |
Panini Express70 Delicious Recipes Hot Off the Press | Pizza on the Grill100 Feisty Fire-Roasted Recipes for Pizza and More | Quick Fix Meals200 Simple, Delicious Recipes to Make Mealtime Easy | Robin to the RescueQuick and Simple Recipes for Delicious Home Cooking |
The Food You CraveLuscious Recipes for a Healthy Life |
Publishers: feel free to contact us about your publisher page.
| | Tomatoes in winterNo problem — when they’re cannedFind inspiration for winter dinners in a can of tomatoes. |
The Culinate InterviewJacques PépinThe technician | Local FlavorsThe beauty of breadcrumbsCherish the humble crumb |
The Produce DiariesChia seedsThe latest superfood | First PersonDinner of a lifetimeA changed man |