About Chelsea Green Publishing Company
Chelsea Green Publishing Company is dedicated to the politics and practice of sustainability. We seek to inspire present and future generations to reduce their ecological impact and to participate in the restoration of local communities, bioregional ecosystems, and a diversity of cultures.
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Featured Books from Chelsea Green Publishing Company
A World of PresidiaFood, Culture, and Community | Food Not LawnsHow to Turn Your Yard into a Garden and Your Neighborhood into a Community | Full Moon FeastFood and the Hunger for Connection | Preserving Food Without Freezing or CanningTraditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation |
Renewing America’s Food TraditionsSaving and Savoring the Continent’s Most Endangered Foods | Sharing the HarvestA Citizen’s Guide to Community Supported Agriculture | | |
The Revolution Will Not Be MicrowavedInside America’s Underground Food Movements | Wild FermentationThe Flavor, Nutrition, and Craft of Live-Culture Foods |
Publishers: feel free to contact us about your publisher page.
| | TastemakersThe Taste Pavilions at Slow Food Nation fed the curiousA taste of the nation. |
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