Raspberry-Lime Spritzer

From the Marissa Lippert collection

Ingredients

Steps

1. Juice two of the limes. Slice the remaining lime into wedges.
2. Place the raspberries in a bowl and muddle them slightly.
3. Pour the sparkling water into a large glass pitcher and stir in the lime juice and muddled raspberries. Serve over ice, garnished with the lime wedges.

Notes

Read more about hydration in Marissa Lippert’s “Hydration and health.”

This content is from the Marissa Lippert collection.