| Serves | 8 |
| Total Time | 5 minutes |
If you have a stash of Blackberry-Sangiovese coulis in your freezer, this is an easy drink to whip up. If not, substitute a splash of Chambord or crème de cassis for each drink.
| ½ | pt. Blackberry-Sangiovese coulis | |
| 1 | bottle Prosecco | |
| 1 | lemon |
This content is from the Culinate Kitchen collection.
| | Meet the AlliumsThey’re not just onion and garlicStinky but versatile kitchen staples. |
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