|Prep Time||10 minutes|
This is one of my son’s favorite breakfasts, which I came up with to combat his infatuation with Egg McMuffins. Though he’s right that it’s best with freshly baked biscuits, reheated leftover biscuits make a perfectly acceptable substitute.
|1||warm or reheated Yogurt Biscuit|
|1||egg, cooked over-medium|
|2||slices cooked bacon|
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