Coarse-Ground Hummus with Thyme and Sesame
Muhamarra
Lamb Shish Kebabs
Diana Abu-Jaber
Poetic Baklava
The New Book of Middle Eastern Food
Turkish White Bean Wrap Sandwiches
Pistachio-Rosewater Cookies
Persian Kebabs
Spinach Pie
Bulgur Wheat with Lentils, Caramelized Onions, and Mushrooms
Savory and sweet
Artichoke to Za’atar
Zucchini, reclaimed
Fattoush
It’s not baby food
Baba Ganoush (Eggplant Dip)