Rosemary Roasted Pecans
Blue Cheese Shortbreads
White Bean Dip with Garlic
Celery with Spicy Asian Peanut Butter
Lox on Rye with Onion-Caper Mayonnaise
Marinated Goat Cheese
Savory Walnut Biscotti
Nachos with Salsa
Fresh Fruit and Cheese Platter
Roasted Tomato Salsa with Tortilla Chips
Caramelized Onion-Sour Cream Dip with Carrot and Celery Sticks
Portland Chicken Wings
Cheese Quesadillas
Monster Chocolate Chunk Cookies
Homemade Applesauce
Anchovy-Garlic Dip with Breadsticks and Vegetables
Eggplant Dip With Garlic And Olive Oil
Crostini
Chicken Quesadillas with Tomatillo Salsa
Chocolate Brownies**
Tomato-Avocado Salsa
Carrot-Currant Muffins
Lemon Cornmeal Muffins with Berries
Basic Scones
Crunchy Granola
Jammers
Oatmeal with Apples
Sunken Grape Cake
Quesadilla with Jalapeños and Jack Cheese
Orange-Currant Scones
Bran Oat Muffins
Boiled Peanuts (Stovetop Method)
Hot Cross Buns
Snack attack
Banana Boats
Cranberry Bread
Vanilla Bean Loaf
Poptastic
Yogurt Biscuits
White Bean Dip with Herbs and Roasted Garlic
Janice’s Banana Bread
Devilishly good
Bacon, Cheddar, and Chive Scones
East meets West
The perfect peach
Skillet Cornbread
Frittatine di Ortica (Stinging Nettle Subrich)