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Butternut Squash Lasagne

By , from the Culinate Kitchen collection

Autumn bliss in a pan: layers of vegetables, sausage and cheese.

CSA salad

CSA Salad with Lime-Ginger Dressing

By , from the Culinate Kitchen collection

Pair seasonal vegetables and salad greens with an Asian-inspired dressing.

vinaigrette

House Vinaigrette

By , from the Culinate Kitchen collection

A good basic dressing for green, grain and potato salads.

mushroom bruschetta

Wild Mushroom Bruschetta

From the Culinate Kitchen collection by

Turn autumn chanterelles into a fabulous appetizer.

Yeasted Oat Pancakes

By , from the Deborah Madison collection
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Our Table

Egg-boiling essentials

Mark Bittman’s gone back to basics

In his new book, the fundamentals of cooking take center stage.

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Graze: Bites from the Site
The Produce Diaries

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Pleasure in the hunt

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The crux is the crust

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A green herald of summer

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