Absolutely Perfect Steaks

From the book Grillin’ with Gas by Fred Thompson

A how-to recipe for perfectly grilled steak, just in time for Father’s Day.

Beef Goulash

From the book New Classic Family Dinners by Mark Peel

Blueberry Twist

From the book Cool Waters by Brian Preston-Campbell

Blueberry, lemon, and ground ginger will leave your friends guessing flavors.

Country Ham and Fig Pizza

From the book Pizza on the Grill by Bob Blumer and Elizabeth Karmel

Figs, country ham, and walnuts embellish this grilled pizza.

Deep-Dish Sour Cream–Apple Pie with Lemon-Cardamom Streusel

From the book Unforgettable Desserts by Dede Wilson

Gingery Gingerbread

From the book Get Cooking by Mollie Katzen

From Mollie Katzen’s new book, a spicy year-round cake recipe.

Graham Crackers

From the book Jam It, Pickle It, Cure It by Karen Solomon

Grilled Sicilian Caponata

From the book Pizza on the Grill by Bob Blumer and Elizabeth Karmel

Honeydew-Mint Mist

From the book Cool Waters by Brian Preston-Campbell

Lancaster-on-Hudson

From the book Mr. Boston Holiday Cocktails by Anthony Giglio and Jim Meehan

Marinated Red Bell Peppers

From the book Well-Preserved by Eugenia Bone

Marinated Summer Vegetables

By Kelly Myers, from the Kelly Myers collection

Master Instructions: The Gas Grill Method

From the book Pizza on the Grill by Bob Blumer and Elizabeth Karmel

Matcha Tea Leaf Shortbreads

From the book Unforgettable Desserts by Dede Wilson

From ‘Unforgettable Desserts’ by Dede Wilson.

Nutty Topping

From the book So Easy by Ellie Krieger

Pea and Spinach Soup with Coconut Milk

From the book Fine Cooking Fresh by Fine Cooking Magazine

Fresh peas are a must for this beautiful soup, but you don’t need a ton of them.

Pumpkin Rice Pudding

From the book So Easy by Ellie Krieger

Sausages Braised in Beer with Sauerkraut

From the book New Classic Family Dinners by Mark Peel

From a new book of family-favorite recipes.

Sleepy Hollow Fizz

From the book Mr. Boston Holiday Cocktails by Anthony Giglio and Jim Meehan

Pumpkin! Maple syrup! An unforgettable cocktail for the holidays.

Snickerdoodles

From the book Anyone Can Bake by Better Homes and Gardens Magazine

Cinnamon and sugar cookies from the Better Homes folks.

Tangelo-Tangerine Pudding

By Deborah Madison, from the Deborah Madison collection

The Oyster Roast

From the book Grillin’ with Gas by Fred Thompson

Tofu-Turkey Sloppy Joes

From the book Almost Meatless by Joy Manning and Tara Mataraza Desmond

Whole-Wheat Apple Pancakes

From the book So Easy by Ellie Krieger

From Ellie Krieger’s new book, ‘So Easy,’ comes this seasonal breakfast recipe.

Yellow Cake

From the book Anyone Can Bake by Better Homes and Gardens Magazine