Comments by Cinzia Rascazzo

Paula Wolfert by Cinzia Rascazzo on May 29, 2010 at 12:26 AM PDT

Dear Ellen,
thank you so much for this wonderful article. I totally agree with Paula Wolfert slow cooking is the best for people who don’t have much time to cook. Also food is much better and tastier when cooked this way, because flavors and nutritional content are enhanced. Slow cooking is also very traditional in Southern Italy and I think because of the many Moroccan/Arabic influences.

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