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Comments by Johanna Woodbury
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Tacos of Poblanos, Potatoes, and Creamy Braised Chard by Johanna Woodbury on Sep 29, 2011 at 1:35 AM PDT
It’s no vegetarian with the chicken stock.
‘What I Eat’ for you by Johanna Woodbury on Oct 13, 2010 at 12:08 PM PDT
I think most people, particularly Americans, think even less about how they eat, than what they eat. I do both obsessively, but with ease. My husband always says, “I love ‘your food’!” I am quite deliberate with food, trying to make most things from scratch. I could go on, but you might be bored. I would love to see how other’s live their lives with food, too.