About Kristy Braden

I’m a busy Midwestern mom who loves to play CSA Veggie Roulette. I try to eat sustainably, local and organic whenever possible. I plan my diet around Lean Eating principles: lean protein & fruit/veggie at every meal; at least 4 meals/day; limited healthy carbs; eat until 80% full.

Favorite Foods

brussels sprouts, Swiss Chard, shrimp, blue crab, apples, cheese

Favorite Food Writers

bittman, Pollan, Katzen

Dream Dinner Guests

Bill Clinton, Mark Bittman, Rachel Maddow, Michael Connelly

I call myself a…

home chef, runner, lean eater

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Our Table

Egg-boiling essentials

Mark Bittman’s gone back to basics

In his new book, the fundamentals of cooking take center stage.

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Graze: Bites from the Site
The Produce Diaries

Morels

Pleasure in the hunt

Dinner Guest Blog

A quiche lesson

The crux is the crust

Features

Fabulous favas

A green herald of summer

Dinner Guest Blog

Wabi-sabi cookery

Cooking is a constant history lesson

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