Friends of Liz Crain

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James Berry Sweating in the heat.
Kim Loving "The Flavor Bible". Do you know this book? I'm convinced every cook should own it.
Carrie Floyd I'm gathering recipes for Thanksgiving.
Caroline Cummins frustrated that not a single recipe (out of four made in a single day) worked out.
cafemama about to plant more spinach, lettuce, and peas because it seems like time!
Hilary Cable Making shopping list for tortilla Espanola con aioli for a potluck at work tomorrow
asides I am planning for potato soup and bread.
vesperlight Indulging in fresh produce...cauliflower...pears...citrus.
Anne Zimmerman It is pouring outside and I am thinking about foods to eat when the power goes out (we've been warned this could be coming!)
lavande strawberry shortcake!
Eugenia is seeking recommendations for good things to eat in Buffalo.
Liz Rousseau is looking through thousands of photos from portugal, spain & france & trying to meal-plan a dinner/photo party to match it...pintxos perhaps?
Tiersa Rodell Making homemade chicken soup from last nights chicken dinner! It smells so good here!
Laura Parisi I just ate lunch... not nearly enough food. =(
Kate Boucher Getting used to this thing!

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Liz Crain’s Content

Recipes

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Ramp land

The exploitation of an unusual vegetable

Feeling conflicted over heritage.

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Graze: Bites from the Site
The Produce Diaries

Morels

Pleasure in the hunt

Dinner Guest Blog

A quiche lesson

The crux is the crust

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Fabulous favas

A green herald of summer

Dinner Guest Blog

Wabi-sabi cookery

Cooking is a constant history lesson

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