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buttermilk whole-wheat waffles

Buttermilk Whole Wheat Waffles

From the book Bob’s Red Mill Baking Book by

From the Bob’s Red Mill Baking Book, our new favorite weekend waffle.

Crumble Bars

From the book Good to the Grain by

Make Kim Boyce’s bars with apple butter in winter, berry jam in summer.

Potato Latkes

By , from the Ronnie Fein collection

Cookbook author Ronnie Fein’s recipe for a classic.

Ribollita

From the book The River Cafe Cook Book by and

From ‘The River Cafe Cook Book’ comes this hearty Italian soup.

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