About Rosemary Wolbert

My education defined me as an English teacher. My career defined me as a corporate communicator. Now, I have the luxury of defining myself by two of the things I love most -- writing and cooking.




Fisher, PA

Twitter Account


Favorite Foods

garlic, mushrooms, butter, olives, pasta, broccoli, spinach, tomatoes

Favorite Food Writers

Ruth Reichl, Sara Moulton, Mark Bittman, Monica Bhide, Francis Lam, Molly Wizenberg, Melissa Clark, Giada DiLaurentis

I call myself a…

writer who cooks

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Rosemary Wolbert’s Content


Recipe Boxes


Culinate 8

Kale in the raw

Eight versions of kale salad

Eight ways to spin everyone’s favorite salad.

Graze: Bites from the Site
First Person

The secret sharer

A father’s legacy

The Culinate Interview

Mollie Katzen

The vegetarian-cooking pioneer


Down South

Barbecue, tamales, cocktails, and more

Local Flavors

A winter romesco sauce

Good on everything

Editor’s Choice