| Toffee Bars | City (Beach) Salad |
| Mom’s Adobo |
| Mom’s Adobo |
I just made this and it turned out great! I have a surplus of rhubarb growing in my yard every spring and I’m always looking for alternatives to endless batches of jam and compote. This is definately a keeper, the orange and almond really compliment the rhubarb and the ground almonds give the cake a wonderful texture.
| Rhubarb Almond Cake |
| Spanakopita |
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