When not stressing about the amount of junk food my college freshman daughter has at her disposal, I try to pass the time writing about new and healthy food discoveries.
Allegro, try to remove any emerging flower heads. This will direct the plant’s energy to producing stronger leaves. Continually harvesting leaves before the plant is fully mature will also promote vertical growth. I think it might be time to sow seeds or plant new seedlings. Keep them planted in 2 month intervals and you’ll never run out. Maybe cut back on fertilizer too, which encourages too much growth.
Dug out a bag of cubed sweet potatoes from the freezer and combined them with sauteed onion and garlic, leftover pumpkin puree from Culinate’s pumpkin cookies, chicken broth, curry powder, and ground aleppo chile. Will simmer, puree, and serve with sliced grilled andouille sausage.
Sophia Markoulakis has not yet posted.
Most of the time with cooking and eating, the rules are clear.
A father’s legacy
The vegetarian-cooking pioneer
Barbecue, tamales, cocktails, and more
Good on everything