cheese, eggs, avocado, NY-style pizza
Deborah Madison, Mark Bittman, Shirley Corriher
My stepfather makes jam for all his friends. Many of them donate fruit from their trees and he gives them back several jars of jam. My favorite flavors of his come from when he doesn’t quite have enough fruit for a full batch of a single fruit type so he throws in a little something else. Strawberry peach and blueberry mango are two of my favorites. Recent love - red plum. On my next visit I’m demanding a lesson!
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