Friends of Caroline Lewis

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James Berry Sweating in the heat.
Kim Loving "The Flavor Bible". Do you know this book? I'm convinced every cook should own it.
Robert Reynolds found our first local asparagus at the saturday market at portland state. we're off!
eamonm Hey Portland OR farmers market shoppers. I started a list portlandorfarmersmarkets. Send me more market twitter feeds. http://bit.ly/18EIgw
Marilyn Noble I'm experimenting with bread baking. No low carb nonsense around my house!
Dianne Rodway Enjoyed Ivy's Summer Squash & Tomato Gratin in MIX magazine for dinner
r054 at a coffee shop :)
asides I am planning for potato soup and bread.
lavande strawberry shortcake!
Tiersa Rodell Making homemade chicken soup from last nights chicken dinner! It smells so good here!
Susan@MyLifesJoys I am making sauce today nad some fresh bread...later I will put together some Baked Stuffed Shells and some Cannelloni for company tomorrow. I love a rainy snowy day for cooking up comfort foods.

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Table Talk

Table Talk: November 17

A local-foods feast

Josh Viertel and Jennifer Maiser want to help you have a local-foods Thanksgiving. Read the transcript of their online chat.

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Morels

Pleasure in the hunt

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The crux is the crust

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A green herald of summer

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Cooking is a constant history lesson

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