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Kim Loving "The Flavor Bible". Do you know this book? I'm convinced every cook should own it.
Carrie Floyd I'm gathering recipes for Thanksgiving.
OpusOne
Caroline Cummins frustrated that not a single recipe (out of four made in a single day) worked out.
Deborah Madison I'm nursing my garden through the heat and wind and drought and starting to see some results. My cardoons are doing splendidly!
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slobhan I see daffodil sprouts. This means spring veggies are not too far around the bend!
Liz Crain I can't believe I haven't!! I'm sorry I'm in admin. right now I'll add it!
KAB Just uploaded the first blog post in over a year (blushing here), but it's a good one: Green Garbanzo and Tomato Curry!
Marilyn Noble I'm experimenting with bread baking. No low carb nonsense around my house!
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Keri Fisher
Olga trying to concentrate on studying for GRE
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Ivy Manning marveling at how good homegrown spinach tastes
cafemama about to plant more spinach, lettuce, and peas because it seems like time!
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Hilary Cable Making shopping list for tortilla Espanola con aioli for a potluck at work tomorrow

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