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I was given my rice cooker from my friend approx.7-10 yrs. ago, and I have never looked back. I get the occaisional ribbing from my mother, who does exclusively stove top, but I will NEVER be without my rice cooker. As far as the cooker taking up counter space, I just simply put it in my cabinet when done.
| Chicken Salad with Celery and Scallions |
I’ll have to concur with Jill on this. Unless you get an ice-cold glass of Riesling from a dinner host or at your local wine tasting, you should NEVER put your hands on the goblet.
| Beet Soup |
| Garlic-Sautéed Shrimp and Orzo |
| Chicken Stir-fry Soup |
Displaying all 15 items.
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