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  • Chris Nelson Apr 13 11:50 AM - Comment
    commented on Fruit close to its source.

    As a kid, I never would have called blueberries my favorite fruit. Growing up in Maryland, cantaloupe was always a backyard favorite, as were strawberries. But now that I have a family, blueberries -- especially those grown in our backyard -- have taken on a prized role. And what we really love to make with them is blueberry buckle. We never made buckles before we read the King Arthur Flour cookbook. Now it’s a family favorite. Deborah Madison is also a family favorite! We can’t wait to try the recipes in her new book. Thanks for showcasing her!

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