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About cia007girl
A former Economic Analyst from the Federal Reserve Bank of Dallas, I made a major life change and attended the Culinary Institute of America. I am now living in Seattle, WA. I am a culinary instructor, recipe developer, recipe editor and writer. I have worked for Southern Living, Cuisine at home and Fitness Magazines. I have also worked on recipes that have been published in national cookbooks and Diabetes Magazine.
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I call myself a…
food blogger, recipe developer, recipe tester, food lover, will travel for food
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frittered
Ground Pork Burgers Laced with Lemon Zest and Sauteed Vegetables
Ground Pork Burgers Laced with Lemon Zest and Sauteed Vegetables
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frittered
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left a fridge note for Kim
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is now friends with
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frittered
Fiddlehead
Do they really cost $13.99 per pound as they did in Whole Foods? There’s got to be another place for them at a lower cost. I’ve never had them and would really love to try them this season. Please let me know.
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frittered
New Addiction - Balsamic Glaze
Rich, thick, sweet, and so delicious! I am forever a fan of Balsamic Glaze
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left a fridge note for Tracy Mathey
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is now friends with
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frittered
Middle Eastern Chips & Dip
Homemade zahtar blend of sesame seeds, thyme and sumac adds flavor to Greek Yogurt and Baked whole wheat pitas
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